Awabi (鮑) Higonokami Knife

A Higonokami knife is a traditional Japanese folding knife that has a rich history and cultural significance. It dates back to the late 19th century, specifically to 1894 in the Miki City area of Hyōgo Prefecture, Japan. It was developed by blacksmiths who were looking to create a practical, everyday tool.

Premium Materials:

• Blade: Crafted from VG-10 steel core Damascus steel, the blade boasts 76 layers, offering exceptional sharpness, durability, and a stunning wave pattern. The 60 HRC hardness ensures the blade retains its edge through extensive use.
• Handle: The handle is made from vibrant Awabi (鮑) shell, providing a comfortable grip and adding an elegant touch to the knife’s overall design.

Benefits:

• Superior Sharpness: The VG10 Damascus steel blade ensures long-lasting sharpness and excellent edge retention.
• Ergonomic Handle: The Awabi shell handle offers a secure and comfortable grip, reducing hand fatigue during extended use.
• Portable and Safe: The foldable design makes it easy to carry and store, ensuring safety when not in use.
• Aesthetic Appeal: The beautiful Damascus pattern and polished handle make this knife a standout piece in any collection.